Ooshiba Seattle

3513 STONE WAY N, SEATTLE WA 98103

(000) 000-0000

Ooshiba Seattle

3513 STONE WAY N, SEATTLE WA 98103

(000) 000-0000

MENU

Miso Soup (味噌汁) Traditional soup made with dashi (fish stock), miso paste, tofu, seaweed, and scallions $ 4.00		Seaweed Salad (海藻サラダ) Seaweed seasoned with soy sauce, rice vinegar, and sesame oil $ 6.00
White Rice (ごはん) Steamed sticky short grain rice $ 2.00

Sushi Set A (4pcs) (寿司セットA) Tuna, yellowtail, salmon, and white fish $ 12.00		Sushi Set B (4pcs) (寿司セットB) Toro, amberjack, ora king salmon, and white fish $ 16.00
Sushi Set C (4pcs) (寿司セットC) Scallop, red shrimp, surf clam, and squid $ 14.00		Belly Combo (ベリーコンボ) Toro (bluefin tuna belly), yellowtail belly, and salmon belly $ 15.00

California roll (カリフォニア巻) Avocado, imitation crab, and cucumber wrapped in seaweed and rice $ 8.00		Tuna Roll (鉄火巻) Raw tuna and rice wrapped in seaweed $ 7.00
Cucumber Roll (カッパ巻) A vegetarian option, sliced cucumbers wrapped in seaweed and rice $ 5.00

Tuna (マグロ寿司) $ 4.00		Toro (トロ寿司) $ 6.00
Yellowtail (ハマチ寿司) $ 4.00		Amberjack (カンパチ寿司) $ 4.00
Salmon (サケ寿司) $ 3.50		Ora King Salmon (オーラキングサーモン寿司) $ 4.00
Red Snapper (マダイ寿司) $ 4.00		Red Shrimp (赤エビ寿司) $ 5.00
Cooked Shrimp (エビ寿司) $ 3.50		Scallop (ホタテ寿司) $ 4.00
Surf Clam (ホッキ寿司) $ 3.50		Squid (イカ寿司) $ 4.00
Uni (ウニ寿司) $ 8.00		Salmon Roe (イクラ寿司) $ 5.00
Egg Omelet (玉子寿司) $ 2.50

Tuna Sashimi (マグロ刺し身) $ 15.00		Toro Sashimi (トロ刺し身) $ 24.00
Yellowtail Sashimi (ハマチ刺し身) $ 15.00		Amberjack Sashimi (カンパチ刺し身) $ 15.00
Salmon Sashimi (サケ刺し身) $ 13.00		Ora King Salmon Sashimi (オーラキングサーモン刺し身) $ 15.00
Red Snapper Sashimi (マダイ刺し身) $ 15.00		Red Shrimp Sashimi (赤エビ刺し身) $ 19.00
Cooked Shrimp Sashimi (エビ刺し身) $ 13.00		Scallop Sashimi (ホタテ刺し身) $ 15.00
Surf Clam Sashimi (ホッキ刺し身) $ 13.00		Squid Sashimi (イカ刺し身) $ 15.00
Uni Sashimi (ウニ刺し身) $ 32.00		Salmon Roe Sashimi (イクラ刺し身) $ 20.00
Egg Omelet Sashimi (玉子刺し身) $ 9.00

Ooshiba Yaki (Regular) (おおしば焼き（中）) Grilled bite size chicken thigh with Ooshiba sauce (6oz) $ 12.50		Ooshiba Yaki (Large) (おおしば焼き（大）) Grilled bite size chicken thigh with Ooshiba sauce (9oz) $ 14.50
Sasami Oroshi (ささみおろし) Grilled chicken tender with grated daikon and ponzu sauce $ 10.00		Grilled Managatsuo (マナガツオ一夜干し) Grilled pompano $ 13.00
Salmon Teriyaki (サーモン照り焼き) Grilled salmon with teriyaki sauce $ 13.00		Hamachi Cama (はまちかま) Grilled hamachi collar $ 18.00
Ika Teriyaki (イカの照り焼き) Grilled squid with teriyaki sauce $ 10.00		Salmon Cama (さーもんかま) Grilled Salmon Collar $ 13.00

Negima Kushiyaki (ねぎま) [Chicken Skewer] Chicken thigh with onion $ 3.50		Tsukune (Meat Ball) (つくね) [Chicken Skewer] Minced chicken $ 5.50
Tebasaki (Wing) (手羽先) [Chicken Skewer] Chicken wing $ 3.50		Chicken Tender (Sasami) $ 4.00
Butabara (Pork Belly) (ブタバラ) [Pork Skewer] Pork belly $ 4.00		Shishito (ししとう) [Vegetable Skewer] Shishito Japanese pepper $ 3.00
Shiitake (しいたけ) [Vegetable Skewer] Shiitake mushrooms $ 3.50		Ebi (Shrimp) Kushiyaki (エビ串焼き) [Seafood Skewer] Cooked Shrimp $ 4.00
Beef Harami Kushiyaki (ハラミ) [Beef Skewer] Outside skirt steak $ 6.00

Hours

MONDAY	03:00 PM - 08:45 PM
TUESDAY	03:00 PM - 08:45 PM
WEDNESDAY	CLOSED
THURSDAY	03:00 PM - 08:45 PM
FRIDAY	03:00 PM - 08:45 PM
SATURDAY	03:00 PM - 08:45 PM
SUNDAY	CLOSED

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